Global Food Grade Spirulina Powder market is projected to grow from USD 378.2 Million in 2025 to USD 692.8 Million by 2032 at a 9.1% CAGR, driven by rising demand for plant-based nutrition and clean-label ingredients. https://www.24chemicalresearch.com/reports/270701/global-food-grade-spirulina-powder-forecast-market-2024-2030-265 #Spirulina,#FoodIngredients,#PlantBased,#Nutrition,#MarketResearch